Mixed Pastry Basket-Served with a croissant, muffin and Danish, accompanied with butter, jam and cheese
Breakfast Wrap-Served with honey glazed bacon strips, thyme and garlic mushrooms Scrambled eggs, drizzled with tomato chutney served on a bed of rocket.
Cold meat and cheese platter-Selection of cold meats, cheese served with savory biscuits, preserves and seasonal fruit
Classic Oats-Creamy oats with your choice of either Banana & Cinnamon or Honey
Eggs Florentine-Toasted English muffins, poached eggs on a bed of spinach with traditional hollandaise sauce
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